Perdomo Cigar Dinner

Wednesday, July 29 | | $85++
6:30 p.m. open bar | 7 p.m. dinner

We are pleased to offer another fantastic cigar dinner at your Club. This month Cigars of Tally will present our Members and guests the PERDOMO Champagne 10th Anniversary Reserve cigar.

Awarded Best Brand of Nicaragua in 2018 by Cigar Journal, the PERDOMO Champagne 10th Anniversary Reserve is blended using tobaccos that have been carefully hand-selected and aged for a minimum of six years. The PERDOMO Champagne 10th Anniversary cigar introduced the technique of utilizing bourbon barrel-aged wrapper tobacco. This special aging process was a Perdomo family secret for years and Nicholas Perdomo, Sr. aptly named the beautifully bourbon barrel-aged wrappers, the "Champagne" of wrappers.

Begin the evening at our open bar followed by Chef Tim's perfectly crated three-course steakhouse dinner. Confirmed reservations will be billed.

Starter
Alligator Sausage with Cilantro, Tomatillo Salsa and Cornmeal Breaded Soft Shell Crab
Pan seared Leon County alligator on blistered salsa verde with a crispy fried crab

Entrée
Tornedos of Beef, Butter Poached Lobster Medallions, Black Beans and Jalapeno Relish
Char grilled center cut twin tenderloin on Cuban style black beans,
Maine lobster tails and spicy pepper salsa

Dessert
Chocolate Pound Cake with Brûlée Bananas and Dulce De Leche Ice Cream
Moist, buttermilk-chocolate cake with toasted candied bananas
and a rich and creamy "sweet of milk" candy caramel ice cream