Five Course Valentine’s Wine Dinner
with Musical Accompaniment The Grille Friday, February 13 $100 Including Wine | $75 Without Wine
Chef Frei will present this fantastic and romantic five course
Valentine Dinner! Those who wish
to enjoy wine pairings with their dinner will receive three special selections
from our cellar. Reservations required;
confirmed reservations will be billed. SWEETHEARTS AMUSE BOUCHE Compliments of the Chef LEMON LOBSTER COCKTAIL WITH GULF SHRIMP WHITE ASPARAGUS VELOUTE -or- MACHE LETTUCE AND BABY FRISEE With Goat Cheese, Crispy Bacon, Diced Apples & Eggs Champagne Honey Vinaigrette SEARED JUMBO SEA SCALLOP ON BROCCOFLOWER Roasted Tomato Butter Sauce GRILLED FILET OF BEEF WITH BLUE CHEESE CRUST Truffle Demi Potato Valentine and Jumbo Asparagus STRAWBERRY MOUSSE CHOCOLATE SWAN Passion Fruit Sauce |